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5 Comments

  1. 1

    Bassoon Lim

    The Carvery is named because this place carves beautiful slabs of protein to your desire. It is a buffet line that has a medium spread of variety, a few gems include the roast pork (if you like crispy skin). The seafood is also relatively fresh. The dessert spread I dare say was actually on par with their mains. Service is prompt and they clear your plate frequently

  2. 2

    Pamela Tan

    Visited on a weekend night with a 1 for 1 promo. Even that being said, would recommend only for beef lovers. Should have done some googling before going there as my partner doesn’t eat beef and the variety of food is quite small. 🙁
    The main roasts are chicken, pork and beef. And only the beef is good – but not fantastic. Pork is dry and tough. The prawns are not very fresh. No sweetness to it, a lil tougher than the firmness it should have. The oven-baked pizza was the best thing we had whole night. Light, thin, fluffy at the same time. Other hot dishes are not even worth mentioning. Dessert bar was the only one that I went back for seconds and thirds. Cream cheese on the carrot cake was just nice. Not too dense and sweet. Almond cream on the vanilla roll made it taste even better. The bite-sized cream puffs were good too.

  3. 3

    Cheyenne S.

    Went there to celebrate hubby birthday, as the place is recommended for meat lover. The pork is nice, tender, juicy. I like chicken too, not too tough even I choose chicken breast. There are other meat dishes also. There is one dish of fish, limiter but acceptable range of seafood . Desserts is ok tasting but layout a bit funny, a portion of dessert is beside pizza. Anyway, I don’t like the ambiance as it’s too dark. Pricing wise, need to purchase coupons to enjoy discounts. Not sure I will return, no violent rejections for sure.

  4. 4

    M C

    Impeccable service. Chinese female server noticed my hubby eating a fresh prawn and surprise, surprise… She brought a finger bowl for him to rinse his fingers. Thumbs up! Although there isn’t a ton of varieties, I found that that what food is served is crafted carefully. Moreover, when the food is served in Le Cresuet cookware and stoneware(my favourites) it makes them look and taste better. The food was warm and moist. Especially the Chinese style beef, creamy pasta,…. Wood fired pizza, anyone? Delicious! The only quib would be the desserts! With more ingenuity and creativity, I would give 5 ⭐. Until then, 3 1/2 ⭐. That would end the meal on a high note. Satisfying!

  5. 5

    Kim Loon Chee

    The ambience environment make the place very nice place to really enjoy a meal. Can also enjoy the sunset while dinning.
    The staffs are attentive and helpful.
    The buffet food choice is focus, mainly on the European food. The smell of roast meat filled the ambient before you set into the restaurant.
    Overall, an relaxing experience.

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